Chef

Job Description

We are looking to hire a dedicated and efficient chef to assist in all activities pertaining to catering. To be successful as a catering assistant, you should demonstrate a sound knowledge of food health and safety regulations to ensure the safety of service users.

Key Responsibilities Include:

• Performing basic food preparation tasks, which include washing, peeling, and cutting fruit and vegetables, seasoning, and slicing meats, and preparing sauces and salads.

• Clearing and cleaning tables

• Cleaning of crockery and cutlery

• Preparation of sandwiches ad rolls

• Preparation of basic salads

• Service of food to customers

• Replenish food displays

• Maintain cleanliness and safety of work area

Skills Required:

• Basic qualification in food hygiene/food preparation or proof of satisfactory and certified in house training

• Proven experience working in the catering industry.

• A food handler’s license.

• Sound knowledge of food health and safety regulations

To be successful, you’ll need to have:

• Previous experience in the catering industry

• A real passion for hospitality and delivering great service

• Able to remain calm and composed in challenging situations

• Team player and able to work in busy environments

• Understanding of all shop management roles

Benefits

Starry care is a well-established and successful independent domiciliary care provider. We strive for excellence, innovation and are passionate about the quality of care we deliver to all our service users.

• Experienced recruitment consultants

• 24-hour support service

• Free mandatory training

• Holiday pay

• Referral Bonus

• Competitive pay rates

• Starry care app to accept shifts and submit timesheets